Cooking Class & Market Tour with Thai Master Chef at Sukho Cuisine, Lanta
By Oh-Hoo
Free cancellation available
Features
Overview
Activity location
Meeting/Redemption Point
Check availability
Market Tour Lunch Programme
Activity: Market tour and learn how to cook 3 Thai dishes from the daily menu.
Duration: 5 hours
Pickup included
Language options: English
Starting time: 09:00
Price details
€62.77 x 1 Adult€62.77
Total
Until Fri, 17 Jan
What's included, what's not
Know before you book
- Public transport options are available nearby
- All dishes can be either vegetarian, vegan, spicy or non spicy to suite to your own taste.
- Children must be 9 years or older to attend a class as knives and gas are involved in the class.
- The person who comes with but doesn't want to cook pays an extra 650 Baht per person. Includes share of food and transport
- There are at least 2 people required to start the cooking class. The class size is limited to maximal 12 persons.
- Menu for Monday: Goong Hom Sabi (Deep fried prawn spring rolls), Kao-Pad Gai Nai Supparod (Fried rice chicken in Pineapple), Pai Lin Grob (Yan beans sapphire caller in syrup and coconut milk)
- Menu for Wednesday: Toong Tong (Deep fried golden pouches), Pad Thai Gai (Stir fried noodle Thai style), Bua Loy (Rice Balls in coconut milk)
- Menu for Saturday: Wihok Non Rang (Bird Shaped shrimp), Khao Soi Gai (Noodle Soup Chiang Mai style), Tub Tim Grob (Yan beans Ruby caller in syrup and coconut milk)
- In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
Activity itinerary
Location
Activity location
Meeting/Redemption Point
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